Catherine Abbott

In "The Year-Round Harvest", readers will be prepared to grow and store an abundance of delicious food, even in the depths of winter. This one-stop, 12-month-planning guide features step-by-step methods for planting a garden ready to be preserved! Along with 150 easy and delectable recipes, readers ...

Vine-riped tomatoes. Succulent squash. Plump cucumbers. Growing vegetables is a rewarding - and cost-effective - way to eat better for less, yet many people believe that they lack the space necessary to grow a functioning garden. With "The Everything Small Space Gardening Book", however, readers lea...