Table of Contents
INTRODUCTION; BASICS AND TRADITIONAL CAKES; Including: Vanilla cupcakes, Fruit and nut cupcakes, Banana muffins, Carrot cupcakes and Chocolate fudge frosting, CAKES FOR KIDS; Including: Little devils' cakes, Rainbow buns, Flower cupcakes, Mud pies and Snakes in the jungle, CELEBRATION CAKES; Including: Reindeer cupcakes, Wedding cupcakes, Easter nests, Snow-covered ginger muffins and Love hearts, AFTERNOON TREATS; Including: Butterfly cakes, Strawberry cream cakes, Mocha cupcakes, Coconut and raspberry cupcakes and Florentine cupcakes, GIFTS; Including: Tee-off cakes, Christmas garland, Princess cakes, Chocolate teddies and Maple, pecan and white chocolate muffins,
Joanna Farrow trained as a home economist and has worked as a freelance writer for several food magazines including BBC Good Food. Joanna has written a diverse range of cookery books for Hamlyn, including Quick and Easy Celebration Cakes, 30-minute Vegetarian and Sauce. She also styles food for book, magazine and advertising photography.
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