Everyone needs to treat themselves from time to time, and there's no better way than with the world's most naughty-but-unbelievably-nice ingredient. From cakes and bakes to desserts and sweets, "Hamlyn All Colour Cookbook: 200 Chocolate Recipes" provides you with over 100 irresistible recipes to satisfy every sweet tooth, plus more than 100 clever variations and new ideas. Every recipe in this book is illustrated and includes clear step-by-step instructions, making them suitable for any cook. Whether indulging yourself on the sofa or stunning guests with these tantalising dishes, you'll never need another chocolate recipe book again.
Table of Contents
FIVE MINUTE FIX. Including: Chocolate banana croissants; Cinnamon & chocolate eggy bread; Easy peasy chocolate sauce; Great granola with chocolate chips; Real frothy hot toddy choc; CHILLED TO THRILL. Including: Chocolate filigree torte; Clotted chocolate creme brulee; Irish coffee gateau; Tirimisu cheesecake; Boozy chocolate panna cotta; Pyramid slice; HOT PUDDINGS. Including: Chocolate croissant pudding; Squidgy chocolate cakes with cherry compote; Gooey mocha fondant puddings; Hot chocolate pancakes with spiced ricotta & raisins; SPECIAL OCCASION. Including: Marbled chocolate bombe cake; Really moist chocolate slice; Chocolate mocha muscavado meringues; Chocolate brandy torte; Easy coconut & real chocolate cake; KIDS' FAVOURITES. Including: Chocolate rice crispie rings; Chocolate caramel bars; White chocolate & coconut mini muffins; Choccy cornflake bars; Mini chocolate meringues; GOODIES & GIFTS TO GO. Including: Cookies & cream fudge; Boozy ginger chocs; Chocolate cigars; Florentines; Vanilla & cocoa biscuits; Chocolate chip cookies; Real chocolate brownies; TWISTS ON CLASSICS. Including: Toffee choux buns; Hot chocolate pancakes with spiced ricotta & raisins; Christmas pudding parfait; Wicked chocolate pudding; Sachertorte; Low fat chocolate souffle;
Author Biography
Felicity Barnum-Bobb is an experienced home economist and stylist. Having previously worked as Cookery Director for several national women's magazines including Good Housekeeping, Prima, Woman, and Best, she is currently Food Editor at Bella Magazine. Author of several cookery books ranging from one pot recipes to cakes and bakes, Felicity finally has the chance to well and truly satisfy her chocolate addiction with Hamlyn All Colour Cookbook: 200 Chocolate Recipes.
