Home & Garden Books:

How to Grow Food in Your Polytunnel

All year round
Click to share your rating 0 ratings (0.0/5.0 average) Thanks for your vote!

Format:

Paperback / softback
$42.99
Available from supplier

The item is brand new and in-stock with one of our preferred suppliers. The item will ship from a Mighty Ape warehouse within the timeframe shown.

Usually ships in 2-3 weeks

Buy Now, Pay Later with:

Afterpay is available on orders $100 to $2000 Learn more

Availability

Delivering to:

Estimated arrival:

  • Around 31 May - 12 Jun using International Courier

Description

An easy-to-follow, practical guide to growing crops year-round in your polytunnel. Are you using your polytunnel, also known as high tunnel or hoop house, to its full potential? If so you’ll be harvesting fresh crops all year round – sweet potatoes and late celery in November; winter radish, baby carrots and celeriac in early February; salad leaves right through the winter. Even in the ‘hungry gap’ you’ll have a choice of new potatoes, pak choi, peas, tender cabbages, beetroot and more. How to Grow Food in Your Polytunnel has all the information you need to make the most of this precious covered space, including a detailed crop-by-crop guide to the growing year, dedicated chapters on growing for each season, including the ‘hungry gap’, and a handy sowing and harvesting calendar to help with planning.

Author Biography:

Andy McKee was raised in Belfast, and first grew vegetables with his father at the age of five. After an early career in pharmacy, he pursued his interest in gardening and vegetable growing, and has grown in situations ranging from a seventeenth storey window box to guerrilla gardening in the middle of a Christmas tree plantation. Andy contributed to the Transition Town initiative for Dorchester, and regularly writes for the blog section of the Ecologist Online. Mark Gatter grew up in suburban London, but always wanted to live somewhere rural. Mark currently lives in Carmarthenshire with his wife, and spends a full week in every month in his two-acre smallholding with his rescue sheep, chickens and dogs, a 10 x 20ft polytunnel and an area of raised beds. They grow as much organic food as they possibly can, and enjoy giving it away at least as much as eating it themselves.
Release date Australia
October 1st, 2010
Audience
  • General (US: Trade)
Edition
1st
Illustrations
16pp of colour plates
Pages
192
Dimensions
156x234x15
ISBN-13
9781900322720
Product ID
7243037

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Help & options

Filed under...