Indian Vegetarian Recipes to Lower High Blood Pressure
Delicious Vegetarian Recipes based on Superfoods to Manage Hypertension
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- Around 16-26 July using International Courier
Description
Blood pressure is the measure of the force of blood against blood vessel walls. To prevent and control high blood pressure or hypertension, this cookbook has mouth-watering Indian vegetarian recipes based on superfoods that have the following therapeutic effects: - Foods that have diuretic effects. - Foods that have potent vasodilating properties. - Foods rich in magnesium. - Foods rich in potassium. - Foods that keep nitric oxide levels high in your body. Now manage your hypertension without compromising on taste. Hardcover, Dust Jacket Edition Full Color Print
Release date Australia
April 26th, 2024
Author
Audience
- General (US: Trade)
Pages
34
Dimensions
127x203x6
ISBN-13
9798211561854
Product ID
36515516
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