Learn key techniques, build tasty flavours and discover a new way of cooking thanks to exciting vegan culinary school, PLANT ACADEMY. This trendy, timeless vegan how-to focuses on must-know techniques, explained in a contemporary + inspirational way with recipes. Each chapter introduces and explains the particular technique through illustrated steps, with tasty supporting recipes, and is introduced by an innovative expert. With a foreword from Richard Buckley, author of Why Plants Taste Better, this is an exciting invite to embrace a new way of thinking about plant food that focuses on the topical techniques, wanted flavours and ethical, sustainable ingredients to truly understand how to cook with plants. Authored by MIND FOOD pioneer and vegan educator, Lauren Lovatt this is an exciting & inspiring cookbook for every holistic (and eco-conscious) kitchen shelf!