Non-Fiction Books:

A Study of the Highly Unsaturated Fatty Acids Occurring in Fish Oils (Classic Reprint)

Format

Paperback

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A Study of the Highly Unsaturated Fatty Acids Occurring in Fish Oils (Classic Reprint) by John Bernis Brown
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Description

Excerpt from A Study of the Highly Unsaturated Fatty Acids Occurring in Fish Oils The Effect of Heat on the Fatty Acids of Menhaden oil.-the free acids of fish oils could be distilled only with difficulty, since a thick viscous liquid remained in the distilling asks. T 0 test the effect of heat a quan tity of mixed fatty acids from menhaden oil was placed in a Claisen ask and heated to. To prevent oxidation a gentle stream of carbon dioxide was passed over the acids. Samples were withdrawn from time to time and the molecular weight was determined by titration. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works."
Release date Australia
November 19th, 2016
Country of Publication
United States
Illustrations
, black & white illustrations
Imprint
Forgotten Books
Dimensions
152x229x2
ISBN-13
9781334337277
Product ID
26408701

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