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The Absolute Beginner's Cookbook, Revised 3rd Edition by Jackie Eddy
The Absolute Beginner's Cookbook, Revised 3rd Edition by Jackie Eddy
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The Absolute Beginner's Cookbook, Revised 3rd Edition

Or How Long Do I Cook a 3-Minute Egg?
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Description

Yes, You Can Cook! Do you have difficulty finding your way around the kitchen? Do your friends order take-out when you announce you're going to cook? Never fear. This cookbook was created just for you! Designed for the absolute beginner, this fun and friendly tour of the kitchen makes easy cooking even easier. In the beginning, you'll learn to boil an egg, and from there, you'll graduate to making simple but delicious meals, step-by-step-everything from breads, salads, and main dishes to cookies, cakes, and yummy desserts. Tasty recipes include- Easy Banana Bread Lasagna Soup Fettuccine Alfredo My First Mousse And much more!

Author Biography:

Jackie Eddy is the former food editor of the Edmonton Sun. Eleanor Clark is a food consultant for IGA. Both are the authors of numerous cookbooks. The live in Alberta, Canada.
Release date Australia
February 26th, 2002
Audience
  • General (US: Trade)
Edition
Revised edition
Pages
352
Dimensions
140x216x20
ISBN-13
9780761535461
Product ID
3993680

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