Cooking, Food & Wine Books:

Casablanca

My Moroccan Food
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Hardback
$42.99
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$55.00 save 22%
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"Great Moroccan Food Cookbook!"
5 stars"
Purchased on Mighty Ape

This is a great cookbook for anyone who is interested in creating modern and traditional Moroccan food at home. Pictures are tantalising and recipes easy to follow. Would recommend to anyone wanting to experience a taste of Morocco.

Description

OBSERVER RISING STAR IN FOOD 2018 Morocco is one of the top destinations in the world. This beautiful North African country lies on the border of Europe and the rest of the Arab world, drawing people in with its colourful souks, vibrant landscapes, cheerful hospitality and, most importantly, the food. CASABLANCA is the exciting debut from Moroccan chef Nargisse Benkabbou. This book features recipes for simple and satisfying dishes such as Artichoke, baby potato & preserved lemon tagine, Sticky ras el hanout & peach short ribs and Buttermilk chicken kebabs. Also featured are tasty western classics with a unique Moroccan twist: try your hand at Orange blossom, beetroot & goats' cheese galette, Roasted almond & rainbow couscous stuffed poussin and Moroccan mint tea infused chocolate pots. Nargisse breathes new life into Moroccan cuisine, blending that authentic Moroccan spirit and the contemporary to create accessible recipes for the everyday.

Author Biography:

Nargisse Benkabbou was raised in Brussels, where she grew up in a strongly food-oriented family that continually nurtured her connection with her roots and country of origin, Morocco. After living in Brussels and Paris, Nargisse moved to London to pursue her education in Politics only to realize that her love for cooking and food was a real passion. After training at Leiths School of Food and Wine, she started blogging and sharing her Moroccan recipes 'with a twist'. Her work currently involves recipe and menu development, cooking classes, working as a guest chef and hosting supper clubs. Each recipe that Nargisse produces is a celebration of her heritage and a care for simplicity and modernity. While she has a strong grasp of traditional Moroccan cuisine, her ultimate goal is to inspire and bring 'a breath of fresh air' to Moroccan food. Discover more about Nargisse on twitter and instagram @mymoroccanfood, and on her website www.mymoroccanfood.com
Release date Australia
May 3rd, 2018
Audience
  • General (US: Trade)
Illustrations
90 colour photographs & illustrations
Pages
224
Dimensions
200x245x25
ISBN-13
9781784723934
Product ID
27185001

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