Cast Iron Steak Sizzle Plate

The quintessential restaurant kitchen item: the sizzle plate.
Ideal for stove top, oven or broiler, this pre-seasoned sizzle plate will develop a terrific nonstick finish over time.
The pre-seasoned cast iron is perfect for meats, proteins, shellfish and vegetables. Often famed for its versatility, this plate can be used for cooking and/or serving.
For that sizzling sound during serving-pop it under the broiler and place cooked foods on top just prior to serving.
The included raw birch wood trivet is perfect for protecting counter-tops and tables during serving. Also perfect for outdoor use on the Barbie.