Business & Economics Books:

The Complete Caterer

A Practical Guide to the Craft and Business of Catering, Updated and Revised
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Format:

Paperback / softback
$44.99
RRP:
$48.00 save 6%
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Estimated arrival:

  • Around 8-20 May using International Courier

Description

Colorful, festive, and filled with imaginative ideas, this superb Christmas cookbook features cakes, cookies, and other holiday favorites, plus full-course menus, great gift ideas, and much more. Full color photographs and B & W illustrations throughout

Author Biography:

Elizabeth Lawrence is both an editor and an author of cookbooks. She is the author of Cake Decorating, The Lenox Book of Home Entertaining and Etiquette, and The Complete Restaurateur. She lives in East Chatham, New York.
Release date Australia
July 1st, 1992
Audience
  • General (US: Trade)
Contributor
  • Introduction by Irene Chalmers
Pages
368
Dimensions
140x216x19
ISBN-13
9780385234801
Product ID
3244787

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