Cooking at Sea, A Guidebook

By:

Eric Mahoney

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Paperback / softback

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Description

The author cooked for over 5 years on tugboats in Alaska. This cooking guidebook was created to help anyone learn to cook good, basic meals. It was written specifically for someone new to cooking in the maritime industry, who gets thrown into the job as cook for a small vessel and has to survive. This book gives you basic recipes, a 14 day sample menu plan,shopping advice (including a sample shopping list based on the menu plan), and a lot of helpful tips and techniques.

Release date Australia

May 24th, 2018

Author

Eric Mahoney

Audience

General (US: Trade)

Pages

254

Dimensions

210x279x14

ISBN-13

9781387808274

Product ID

28250258

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Cooking at Sea, A Guidebook

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