Cooking, Food & Wine Books:

Cooking Well: Low Carb, Sugar Free Desserts

Sorry, this product is not currently available to order

Here are some other products you might consider...

Cooking Well: Low Carb, Sugar Free Desserts

Click to share your rating 0 ratings (0.0/5.0 average) Thanks for your vote!

Format:

Paperback / softback
Unavailable
Sorry, this product is not currently available to order

Description

The perfect cookery book for anyone aiming to eat less carbs or sugar. Finding delicious and healthy desserts can seem like a daunting task for anyone who is health-conscious and has a sweet tooth. These 120 mouth-watering recipes are specifically designed for people on low-carb or sugar-free diets, including diabetes sufferers. Along with healthy cooking guidelines, Kline's book includes shopping strategies and tips on making wise choices when eating out.

Author Biography:

Victor Kline is a world-renowned pastry chef. He has held top positions in several major five-star hotels, including the Hilton Resort Orlando and Walt Disney's Grand Floridian Resort and Spa.
Release date Australia
January 26th, 2010
Author
Audience
  • General (US: Trade)
Pages
155
Dimensions
154x229x9
ISBN-13
9781578263257
Product ID
3862722

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Help & options

Filed under...