Cooking, Food & Wine Books:

Cooking with the Count

I'm not a Professional Chef, I'm a Professional Eater
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Paperback / softback
$51.99 was $65.99
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  • Around 4-14 June using International Courier

Description

This cookbook has some of my favorite and most delicious breakfast dishes, appetizers, lunches, and dinners. Most recipes are simple to make and are almost guaranteed to please all your family and friends. Homemade Sauces and Italian gravies are a masterpiece of old world meets new world. I'm not a chef, but I am a professional eater. Let's make something delicious together and get the family involved!!!
Release date Australia
June 26th, 2018
Audience
  • General (US: Trade)
Pages
102
Dimensions
216x279x7
ISBN-13
9781732254206
Product ID
28256541

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