Cooking, Food & Wine Books:

Diabetes Snacks, Treats, and Easy Eats for Kids

150 Recipes for the Foods Kids Really Like to Eat
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Paperback / softback
$36.99
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Description

This redesigned and expanded third edition of Diabetes Snacks, Treats, and Easy Eats for Kids offers even more simple, delicious recipes for healthy, well-balanced diets. Since the book was first published in 2006, the prevalence of diabetes in children has continued to increase. Children under age 19 have seen a 21 percent increase in Type 1 case

Author Biography:

Barbara Grunes has written more than fifty cookbooks. She trained with master chefs Jacques Pepin and James Beard, was co-founder of the Heartland Food Society, and served as food columnist for the Chicago Sun-Times. Linda R. Yoakam, R.D., M.S., is a nutritionist and diabetes consultant with an extensive practice in the Chicago area.
Release date Australia
April 20th, 2017
Audience
  • General (US: Trade)
Contributor
  • With Linda R. Yoakam
Edition
Third Edition
Pages
208
Dimensions
152x228x18
ISBN-13
9781572842212
Product ID
25933575

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