Non-Fiction Books:

Easy Pasta

Simple Recipes for Great Tasting Pasta

Format

Hardback

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Easy Pasta: Simple Recipes for Great Tasting Pasta
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Description

Packed with over one hundred mouthwatering recipes ranging from the classic to the contemporary Easy Pasta is sure to bring a taste of Italy to your dinner table. Learn how to make your own pasta dough and discover which sauce works best with which pasta type. If you're looking for a hearty appetizer or light lunch, take your pick from one of the Pasta Soups & Salads, with classics such as Summer Minestrone. Salads for hot, sunny days include Chicken Tonnato and Tuna, Chile, and Arugula. Meat & Poultry covers delights such as Italian Meatballs with Pasta and Pork and Lemon Ragu. Pasta and seafood always make a winning combination-have a look at the Fish & Seafood sauces section for inspiration with treats such as Herbed Tagliatelle with Shrimp Skewers. For fresh, flavor-packed combinations, turn to Vegetable & Herbs with a delicious Broccoli and Pine Nut Pesto or Portobello Mushroom Papperdelle among the options. Cheese aficionados will find delights such as Gorgonzola, Pecan, and Mascarpone sauce in the Cheese & Cream section while Spaghetti Alla Carbonara is a foolproof dinner-party pleaser. And for cooking ahead, you can't beat Pasta Bakes with tasty twists on familiar classics like Parsley and Pancetta Cannelloni.
Release date Australia
April 1st, 2010
Contributor
Created by Peters & Small Ryland
Pages
240
Illustrations
colour illustrations, frontispiece
Country of Publication
United Kingdom
Imprint
Ryland Peters & Small
Dimensions
200x199x22
ISBN-13
9781845979614
Product ID
4158581

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