Non-Fiction Books:

Eating Spring Rice

The Cultural Politics of AIDS in Southwest China

Format

Paperback

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Eating Spring Rice by Sandra Teresa Hyde
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Description

Eating Spring Rice is the first major ethnographic study of HIV/AIDS in China. Drawing on more than a decade of ethnographic research (1995-2005), primarily in Yunnan Province, Sandra Teresa Hyde chronicles the rise of the HIV epidemic from the years prior to the Chinese government's acknowledgement of this public health crisis to post-reform thinking about infectious-disease management. Hyde combines innovative public health research with in-depth ethnography on the ways minorities and sex workers were marked as the principle carriers of HIV, often despite evidence to the contrary. Hyde approaches HIV/AIDS as a study of the conceptualization and the circulation of a disease across boundaries that requires different kinds of anthropological thinking and methods. She focuses on "everyday AIDS practices" to examine the links between the material and the discursive representations of HIV/AIDS. This book illustrates how representatives of the Chinese government singled out a former kingdom of Thailand, Sipsongpanna, and its indigenous ethnic group, the Tai-Lue, as carriers of HIV due to a history of prejudice and stigma, and to the geography of the borderlands.Hyde poses questions about the cultural politics of epidemics, state-society relations, Han and non-Han ethnic dynamics, and the rise of an AIDS public health bureaucracy in the post-reform era.

Author Biography

Sandra Teresa Hyde is Associate Professor of Anthropology and Social Studies of Medicine at McGill University.
Release date Australia
February 20th, 2007
Country of Publication
United States
Illustrations
6 line illustrations, 3 maps, 3 tables
Imprint
University of California Press
Pages
290
Dimensions
152x229x18
ISBN-13
9780520247154
Product ID
1929930

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