Entertainment Books:

Feeding Hannibal: A Connoisseur's Cookbook

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Hardback
$57.99
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5.0 out of 5 stars Based on 7 Customer Ratings

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"Learned how to cook the most bomb sausages from this book."
5 stars"
Purchased on Mighty Ape

It's a bit hard to find human meat these days, but an absolute delight to learn cool cooking tricks while also getting an insight into one of the most interesting TV shows to date. I feel like Ive discovered the best way ever to cook sausages! World has been turned upside down and I don't care to look right side up again. ;)

"Quite surprising"
5 stars"
Purchased on Mighty Ape

One of my daughters asked for this book for her birthday.I assumed it would be blood and guts!! But it’s actually a great cookbook with some great recipes.😎😎😎😎😎😎😎😎😎

"Hannibal is the best Cannibal"
5 stars"
Purchased on Mighty Ape

This Hannibal Cookbook is amazing I have not got to cooking anything but I cant wait into I do, also the TV series is really good even know they only made 3 seasons the ending was very good.

Description

Feeding Hannibal: A Connoisseur's Cookbook is a collection of easy-to-follow recipes inspired by the show and created by its food stylist, Janice Poon. Each recipe is accompanied by fascinating insider's anecdotes, delightful artwork and revealing behind-the-scenes photos of stars and crew on the set of Hannibal.  "Like the show itself, this Hannibal book will turn your stomach on several occasions as you relive some of the most shocking moments from on-screen." - Entertainment Buddha

Author Biography:

Janice Poon is a world-renowned food stylist and writer. Her eclectic career in design spans magazines, wedding dresses, jewellery, sculpture and fragrances. She is an award-winning graphic novel author and currently the food stylist on the critically acclaimed NBC Show, Hannibal, which spawned her popular behind-the-scenes blog, 'Feeding Hannibal'. Janice lives and works in Toronto. Canada.
Release date Australia
October 18th, 2016
Author
Audience
  • General (US: Trade)
Pages
240
Dimensions
201x254x20
ISBN-13
9781783297665
Product ID
25004408

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