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Food Aid and the Developing World by Christopher Stevens
Food Aid and the Developing World by Christopher Stevens
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Food Aid and the Developing World

Four African Case Studies
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Description

Food aid is a controversial form of development assistance and this book, first published in 1979, seeks to counter allegations from critics by taking account of both direct and indirect affects. Based on field research in Tunisia, Botswana, Upper Volta and Lesotho, it considers aid from the UK, EEC, USAID, the World Food Programme, Canada and France, and draws a number of policy-orientated conclusions about the impact of food aid on nutrition, consumer prices and agricultural production. In the light of the evidence from field studies it is shown that many of the claims advanced by food aid supporters and by critics cannot be sustained, and that the real impact of food aid is rather different from that assumed by the conventional wisdom on the subject.
Release date Australia
March 1st, 2013
Audiences
  • General (US: Trade)
  • Tertiary Education (US: College)
Pages
224
Dimensions
156x234x12
ISBN-13
9780415847674
Product ID
21046021

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