Non-Fiction Books:

Food and Power

A Culinary Ethnography of Israel
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Paperback / softback
$88.99
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Description

Drawing on ethnography conducted in Israel since the late 1990s, Food and Power considers how power is produced, reproduced, negotiated, and subverted in the contemporary Israeli culinary sphere. Nir Avieli explores issues such as the definition of Israeli cuisine, the ownership of hummus, the privatization of communal Kibbutz dining rooms, and food at a military prison for Palestinian detainees to show how cooking and eating create ambivalence concerning questions of strength and weakness and how power and victimization are mixed into a sense of self-justification that maintains internal cohesion among Israeli Jews.

Author Biography:

Nir Avieli is a Senior Lecturer at the Department of Sociology and Anthropology at Ben Gurion University, Israel.
Release date Australia
December 1st, 2017
Author
Audience
  • Professional & Vocational
Illustrations
19 b-w illustrations
Pages
296
Dimensions
152x229x23
ISBN-13
9780520290105
Product ID
26732436

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