Cooking, Food & Wine Books:

Food Presentation

Tips & Inspiration


Paperback / softback

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Food Presentation by Michelle Valigursky
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Artfully arranged food sets the stage for the senses come alive. Food that looks beautiful does taste better! Personal chef and stylist Michelle Valigursky shares hundreds of tips and tricks restaurant chefs rely on to wow their guests. Her introduction builds on basic presentation techniques and creative ways to use ordinary household items. You'll quickly find yourself inspired and enabled to add drama, interest, and impact to your food presentation. Recipes and cooking suggestions are interspersed with over 230 color photos packed with ideas.

Author Biography

Michelle Valigursky has won multiple awards and the grand prize in the U.S. Chef's Open, written several cookbooks, and is featured regularly on television throughout the Southeast. She offers budget-friendly ideas and solutions for cooking, entertaining, and designing on her website,
Release date Australia
March 1st, 2010
Country of Publication
United States
234 color photos
Schiffer Publishing Ltd
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