Cooking, Food & Wine Books:

Fun Snacks & Bites for Young Chefs

100 INCREDIBLE SNACKS FOR KIDS:: 100 Traditional Japanese Recipes with simple ingredients
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Description

INTRODUCTION Who doesn't love having some fun with the kids in the kitchen? The kitchen is an intriguing place for young kids but they get to learn so much from the kitchen togetherness. They get hands-on experience, learn some cooking basics and use their math skills as they help combine ingredients for recipes. They also get to learn about nutrition and how and why you chose the ingredients. It can lay the groundwork for healthy eating later on. Plan ahead a when you intend to cook or let the kids cook. Consider starting with simple dishes so that your child won't have to wait it out while you tackle a complicated step. A tossed salad or easy muffin recipe can be good starting point. You also might set up a pizza-making assembly line where kids can choose their own mini-crusts, sauces, cheeses, and toppings. Older kids can take cooking to the next level and work with you on more challenging recipes. Doing some prep work in advance, such as rinsing the berries for muffins, will make the process move more swiftly. Also remember that Children need supervision when they're in the kitchen. Now go get those little eaters into the kitchen and turn them into little chefs and assistant chefs with our fun and healthy recipes. Your kids are going to LOVE this fun snack idea!
Release date Australia
January 25th, 2022
Author
Audience
  • General (US: Trade)
Imprint
Rolf Slater
Pages
264
Publisher
Rolf Slater
Dimensions
152x229x14
ISBN-13
9781803506838
Product ID
35669244

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