Cooking, Food & Wine Books:

Grill it

Recipes, Techniques, Cooking Tips
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Paperback
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Description

This new release of a techniques-based series packed with attractive, easy recipes for the home cook features colourful, contemporary covers. Step-by-step photography and detailed information on cooking techniques, utensils and ingredients make this series a kitchen library must-have.
Release date Australia
February 1st, 2010
Collection
Audience
  • General (US: Trade)
Country of Publication
Australia
Imprint
Murdoch Books
Pages
400
Publisher
Murdoch Books
ISBN-13
9781741966435
Product ID
3669361

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