Business & Economics Books:

International Standards for Food Safety

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Hardback
$274.99
RRP:
$373.95 save $98.96
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Description

This book describes progress in reviewing risk from food; developing national infrastructures to enforce standards; and collecting input from consumer groups and others on setting international standards; effort to achieve global standards. Australian contributors Simon Brooke-Taylor & Peter Abbott.
Release date Australia
April 30th, 2000
Audiences
  • Professional & Vocational
  • Technical / Manuals
Edition
2000 ed.
Illustrations
XVI, 276 p.
Pages
276
Dimensions
178x254x19
ISBN-13
9780834217683
Product ID
2043410

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