Children & Young Adult Books:

Kitchen Chemistry

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Format:

Paperback / softback
$82.99
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Estimated arrival:

  • Around 28 May - 7 Jun using International Courier

Description

The chemistry of food and cooking is just one example of the many roles chemistry plays in our everyday lives. This topic provides an exciting context for some familiar chemistry and a way to engage students with the subject. Kitchen Chemistry contains a wide variety of activities, from class practicals and demonstrations to reading comprehension and paper-based exercises. Each activity deals with an aspect of the chemistry of food and/or cooking. The material is suitable for a wide range of ages, from primary to post-16, and helps reinforce the idea that everything is made of chemicals and that there is no difference between 'man-made' and 'natural' chemicals.
Release date Australia
July 1st, 2005
Audiences
  • Primary
  • Secondary
Illustrations
No
Pages
142
Dimensions
210x297x8
ISBN-13
9780854043897
Product ID
2308775

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