Non-Fiction Books:

Practical Nutrition and Hydration for Dementia-Friendly Mealtimes

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Format:

Paperback / softback
$77.99
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  • Around 15-27 May using International Courier

Description

Presenting simple and cost-effective solutions for maintaining and improving mealtime abilities, this book discusses the practical aspects of eating and drinking as part of person-centred dementia care. Due to cognitive decline, changes in mealtime abilities can lead to malnutrition and related issues for people with dementia, alongside feelings of powerlessness and isolation. This research-informed book explains how to make the most of mealtimes for increased nutritional intake, socialising, and food enjoyment, in a range of care settings. The book covers topics such as the physical act of eating and drinking, creating a comfortable and friendly dining environment, using appropriate tableware, and dealing with common issues such as problems with swallowing and choking.

Author Biography:

Lee Martin is a London-based registered dietician with over 5 years of experience in the NHS.
Release date Australia
January 21st, 2019
Author
Audiences
  • General (US: Trade)
  • Professional & Vocational
Illustrations
6 black and white diagrams
Pages
264
Dimensions
152x228x16
ISBN-13
9781849057004
Product ID
26595389

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