Recipes For My Family

All You need to Know About German Gastronomy

By:

Ellie Collins

Format:

Paperback / softback

Series:

Let'scook

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Description

No, German cuisine is more than beer and sausage. Do you love wurst and swear by pretzels? Welcome to the temple of German cuisine, a gastronomy in which life is good. Generous, comforting, rich in cabbage and potatoes, the German recipes combine sweet and savory ... but what a treat, after a hard day! And to shine during dinner after serving your guests the stars of German cuisine, know that the country has more than 1,500 types of sausage and more than 5,000 varieties of beer, that the apfelstrudel, or apple strudel, is German just like the schwarzwälder kirschtorte, the famous black forest cake. And also that the famous kebab, king of street food, was invented by a Turkish, but in Berlin, it is therefore German Why This Book ? Detailled Content, Ingredients for your meals, Steps of preparation from A to Z, Beautiful Photos of meals And Final enjoy your meal !

Release date Australia

May 5th, 2020

Author

Ellie Collins

Audience

Children / Juvenile

Pages

Series

Let'scook

Dimensions

216x280x2

ISBN-13

9798643450504

Product ID

33555486

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