Cooking, Food & Wine Books:

Sensations

A Tasting Menu of Chinese-Inspired Flavours

Format

Hardback

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Sensations by Sam Leong
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Description

Sensations: A Tasting Menu of Chinese-inspired Flavours is a showcase of award-winning Chef Sam Leongs creativity and inspiration, as he brings Chinese cuisine up yet another level. From serving it Western-style in individual portions, to creating a whole experience, invoking not only the taste buds, but the total sensory pleasure of sight, smell, and touch, he creates fabulous dishes in small portions to showcase the best of modern Chinese cuisine.
Release date Australia
October 7th, 2008
Author
Country of Publication
Singapore
Illustrations
colour illustrations
Imprint
Marshall Cavendish International (Asia) Pte Ltd
Pages
199
Dimensions
198x257x25
ISBN-13
9789812612793
Product ID
4350310

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