Non-Fiction Books:

Best Meat Recipes

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Paperback
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Description

Would you sear 50 pepper-crusted filets mignons to find the ultimate recipe, one guaranteed to deliver a perfectly browned crust and meltingly tender interior? We did. Here are more than 300 foolproof recipes for all our favorite cuts of meat.
Release date Australia
March 1st, 2008
Contributors
  • By (photographer) Carl Tremblay
  • By (photographer) Daniel J van Ackere
  • Created by Cook's Illustrated Magazine
  • Illustrated by John Burgoyne, (Il
Pages
433
Audience
  • General (US: Trade)
Illustrations
black & white illustrations, colour illustrations
Publisher
Cook's Illustrated
Country of Publication
United States
Imprint
Cook's Illustrated
Dimensions
208x274x27
ISBN-13
9781933615325
Product ID
3918503

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