Non-Fiction Books:

The Japanese Way of Tea

From Its Origins in China to Sen Rikyu
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Paperback / softback
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Description

Almost a millennium before the perfection of chado (the Way of Tea) by Sen Rikyu (1522-1591), the Chinese scholar-official Lu Yu (d. 785) wrote exhaustively about tea and its virtues. Grand Tea Master Sen Soshitsu begins his examination of tea's origins and development from the eighth century through the Heian and medieval eras. This volume illustrates that modes of thinking and practices now associated with the Japanese Way of Tea can be traced to China—where from the classical period tea was imbued with a spiritual quality.
Release date Australia
December 30th, 1997
Audiences
  • General (US: Trade)
  • Postgraduate, Research & Scholarly
  • Professional & Vocational
  • Undergraduate
Contributors
  • Foreword by H.Paul Varley
  • Translated by V.Dixon Morris
Illustrations
illustrations
Pages
256
Dimensions
153x230x18
ISBN-13
9780824819903
Product ID
7695367

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