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The Little Book of Olive Oil Tips

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The Little Book of Olive Oil Tips

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Format:

Paperback / softback
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Description

Safeguard your bottles from light and heat. Create amazing aioli, the greatest gazpacho, the perfect pasta dish, and magnificently moist cakes (marvellous marinades and delectable dressings too). There are useful notes on how to flavor your oils, and some skin-soft solutions to help with shaving and moisturizing. "Little Book of Olive Oil Tips" is a great and glossy collection of tips.

Author Biography:

Andrew Langley is the author of more than a hundred different books, many of them dedicated to food and drink.
Release date Australia
March 6th, 2008
Audience
  • General (US: Trade)
Pages
112
Dimensions
99x99x10
ISBN-13
9781904573913
Product ID
2717401

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