The Medieval Cookbook

By:

Maggie Black

Format:

Paperback / softback

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Around 31 May - 12 Jun using International Courier

Description

Drawing on the cuisine of the Middle Ages, from the fall of the Roman Empire to Henry VIII's break with Rome, this new treatment of a classic book explores the relationship between food, religion and the ever-widening gap between the tables of the rich and the poor. Featured is an appetizing collection of recipes inspired by medieval manuscripts, richly illustrated throughout with stunning scenes of food, feasting and cooking from paintings, tapestries and drawings. The Medieval Cookbook has been thoughtfully adapted for the modern kitchen, whilst retaining the true essence of dining in medieval Britain.

Release date Australia

May 21st, 2012

Author

Maggie Black

Audience

General (US: Trade)

Edition

Second Revised Edition

Illustrations

60 Illustrations, color

Pages

144

Dimensions

175x220x12

ISBN-13

9780714128290

Product ID

19572203

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