Cooking, Food & Wine Books:

The New Family Cookbook for People with Diabetes

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Description

Great-Tasting Food for People with Diabetes and their Families Revised and updated to reflect the latest recommendations from The American Diabetes Association and The American Dietetic Association, The New Family Cookbook for People with Diabetes remains the most authoritative and comprehensive resource available for people with diabetes and their families. With more than 370 healthful and flavorful recipes accompanied by complete nutritional analysis, this book makes it easy to prepare satisfying and delicious meals that the whole family will enjoy. RECIPES INCLUDE: Whole Wheat Blueberry Rice Pancakes - Baked Orange French Toast Black Bean and Cilantro Spread - Honey-Mustard Chicken Wings Curried Chicken Salad - Marinated Skirt Steak with Vegetable Chutney Lamb Over Minted Couscous - Italian Turkey Sausage with Peppers and Onions Baked Salmon with Horseradish Mayonnaise - Sugar Snap Peas with Basil and Lemon Baked Potato Skins - Rum Baked Black Beans - Apple Raspberry Crisp Port-Poached Pears - New York Cheesecake - Raisin Rice Pudding

Author Biography:

The American Diabetes Association is the nation's leading voluntary health organization dedicated to improving the lives of people affected by diabetes. Equally important is its unceasing support for research to prevent and cure this chronic disease that affects nearly 21 million Americans The American Dietetic Association is the world's largest organization of food and nutrition professionals. The American Dietetic Association serves the public by promoting optimal nutrition, health, and well-being.
Release date Australia
November 20th, 2007
Audience
  • General (US: Trade)
Edition
Revised ed.
Pages
544
Dimensions
187x234x33
ISBN-13
9781416536079
Product ID
3328476

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