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The Steward's Handbook and Guide to Party Catering

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The Steward's Handbook and Guide to Party Catering

In Five Parts (Classic Reprint)
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Description

Excerpt from The Steward's Handbook and Guide to Party Catering: In Five Parts In short, I have entertained the idea of writing this book for years past, and made observations accordingly so extensive and thorough as to be able to claim a full preparation for the task before it was undertaken. The interior of a large hotel is not a place of pleasure for the employe's. All the heads of departments are autocrats in their sphere if they are good men; if they are bad men they may be tyrants. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Release date Australia
December 12th, 2018
Audience
  • General (US: Trade)
Illustrations
585 Illustrations; Illustrations, black and white
Imprint
Forgotten Books
Pages
514
Publisher
Forgotten Books
Dimensions
152x229x26
ISBN-13
9781333509804
Product ID
26095030

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