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The Trashy Gourmet

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The Trashy Gourmet

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Description

During his month-long sojourn in chef's school in Georgetown, Texas, retired scientist and newspaper columnist known now as the Trashy Gourmet, Adam Thomas once again finds himself embroiled in the middle of a murder mystery. Adam is there when someone stabs Chef Elacroix with one of the Chef's customized carving knives. It is a crime in which Adam becomes a consultant to his friend Captain Roland Waits of the Georgetown Police Department in order to carve out clues that the police can't. Together with his girlfriend, Kathy Rossi, Adam sifts through facts, questions fellow students, and narrowly avoids becoming one of the increasing number of corpses. Adam entangles the reader in a rapid-fire adventure--hashing through the worlds of cooking, drugs, forgeries, antique smuggling and sailing to uncover the hardboiled truth and crack the case.

Author Biography:

Dr. David Ciambrone is a retired scientist, Oceanographer, professor, US Treasury Commissioner and award winning, best selling author living in Georgetown, Texas with his wife, Kathy. Dave wrote a helpful hint newspaper column under the name Ask Uncle Dave for the Williamson County Sun. He has published seventeen books: thirteen mysteries, three management books and a nonfiction reference book on poisons. Dave was a Professor at California State Polytechnic University at Pomona, and past President of the San Gabriel Writer's league.
Release date Australia
February 21st, 2017
Audience
  • General (US: Trade)
Illustrations
45 illustrations; 45 illustrations
Imprint
White Bird Publications
Pages
366
Publisher
White Bird Publications
Dimensions
127x203x19
ISBN-13
9781633631908
Product ID
26693877

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