Cooking, Food & Wine Books:

A Complete Guide to Meat Canning And Preserving For Beginners

A Pressure Canning Meat Book For Beginners
Click to share your rating 0 ratings (0.0/5.0 average) Thanks for your vote!

Format:

Paperback / softback
$26.99 was $31.99
Available from supplier

The item is brand new and in-stock with one of our preferred suppliers. The item will ship from a Mighty Ape warehouse within the timeframe shown.

Usually ships in 3-4 weeks

Buy Now, Pay Later with:

Afterpay is available on orders $100 to $2000 Learn more

Availability

Delivering to:

Estimated arrival:

  • Around 17-29 July using International Courier

Description

Dive into the savory world of preserved delights with our meat canning cookbook. Explore the art of preserving and savoring meats through time-tested techniques, from succulent pulled pork to hearty beef stew. With step-by-step instructions and expert tips, discover the secrets of safe and delicious meat canning. Elevate your culinary repertoire with recipes that marry convenience and flavor, perfect for stocking the pantry or gifting homemade delicacies. From classic favorites to innovative creations, embark on a journey of culinary preservation that promises both culinary satisfaction and the joy of sharing homemade goodness. This book covers everything you need to know about canning and preserving your favourite food. order a copy and enjoy delicious meats all year round.
Release date Australia
December 28th, 2023
Audience
  • General (US: Trade)
Pages
110
Dimensions
216x279x6
ISBN-13
9798873266180
Product ID
38551225

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Help & options

Filed under...