Cooking, Food & Wine Books:

A New System Of Domestic Cookery - Formed Upon The Principles Of Economy And Adapted To The Use Of Private Families

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Hardback
$109.99
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Description

This cookery instruction handbook is in its complete and unabridged original form, extensively illustrated and full of instruction that is as useful and practical today as it was when originally published. Full of traditional recipes this book belongs on the shelf of all those interested in historical cooking. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Release date Australia
September 14th, 2009
Author
Audience
  • General (US: Trade)
Illustrations
black & white illustrations
Pages
306
Dimensions
140x216x20
ISBN-13
9781444652178
Product ID
32300913

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