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Ecological and Genetic Implications of Aquaculture Activities

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Description

Aquaculture is a rapidly growing industry and aquaculture practices can directly interact with and depend upon the surrounding environment. Therefore, the effects of all types of aquaculture on living natural resources and ecosystems are of significant and increasing national and international interest. In “Ecological and Genetic Implications of Aquaculture Activities”, numerous nationally and internationally prominent aquaculture researchers contribute 27 chapters that comprise overviews of aquaculture effects on the environment, discussions of genetic considerations, thorough documentation of aquaculture effects and their solutions specific to countries, and approaches toward environmentally sustainable aquaculture. Together, these chapters comprise a comprehensive synthesis of many ecological and genetic problems implicated in the practice of aquaculture and of many proven, attempted, or postulated solutions to those problems. Many chapters can serve as benchmark documentations of specific aquaculture effects on biodiversity at different levels.
Release date Australia
November 30th, 2010
Audience
  • Professional & Vocational
Contributor
  • Edited by Theresa M. Bert
Edition
Softcover reprint of hardcover 1st ed. 2007
Illustrations
XII, 545 p.
Pages
545
Dimensions
155x235x29
ISBN-13
9789048161263
Product ID
11081625

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