Cooking, Food & Wine Books:

Feed Your Family Dairy Free

Weaning + Nutrition + Recipes + Allergy Advice Essential reading for allergy parents
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Format:

Hardback
$63.99
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It should arrive:

  • 19-26 September using International Courier

Description

'Such a useful book' Charlotte Stirling-Reed, The Baby and Child Nutritionist and Sunday Times bestselling author Packed with simple, delicious, family-friendly recipes, all approved by a children's dietitian, this will become the go-to cookbook for dairy-free parents. These recipes will allow parents to only have to cook one meal for the whole family, with no one feeling like they're missing out. Cow's milk allergy (CMPA) is the most common food allergy diagnosed in children in the UK. This book will support you right from the start of your journey and through allergy diagnosis, weaning and learning about nutrition, giving you the tools to improve your confidence and feel less stressed. Invaluable allergy parents guides touching on all topics, as well as tips, cheat-sheets, checklists, allergen keys, meal plans, alternatives guides and FAQs will make this your go-to guide for an easy dairy-free life for you and the whole family. From breakfasts, snacks, quick meals, desserts, family favourites and party treats, Kate aka The Dairy Free Mum has you covered. All recipes are dairy and soya-free and include: Mac 'n' Cheeze; Fish Pie; Lasagne; Pancakes; Cheat's Spring Green Risotto; Thai Coconut Chicken Noodles; Pizza Pinwheels; Tropical Oat Bars; Mini No-Bake 'Cheesecakes'

Author Biography:

Kate Lancaster started her Dairy Free Mum Instagram account to chart her own experiences of being a first-time mum of a baby with a dairy allergy and has since continued this full-time to help other parents with their own journeys.
Release date Australia
September 12th, 2024
Audiences
  • General (US: Trade)
  • Professional & Vocational
  • Tertiary Education (US: College)
Illustrations
illustrated
Pages
224
ISBN-13
9781399731270
Product ID
38397775

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