Cooking, Food & Wine Books:

Shake Shack

Recipes & Stories: A Cookbook
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$61.99 was $76.99
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Description

Shake Shack’s first-ever cookbook, with 70 recipes and plenty of stories, fun facts, and pro tips for the home cook and ShackFan, as well as 200 photographs.   Follow Shake Shack’s journey around the world; make your own ShackBurgers, crinkle-cut fries, and hand-spun frozen custard shakes at home; and get a glimpse into the culture, community, and inner workings of this global phenomenon.

Author Biography:

RANDY GARUTTI is the CEO of Shake Shack, the modern roadside burger-and-shake stand born in New York City with locations around the world.   MARK ROSATI is the Culinary Director of Shake Shack.
Release date Australia
May 16th, 2017
Audience
  • General (US: Trade)
Contributor
  • Introduction by Danny Meyer
Illustrations
150 4C PHOTOS
Pages
240
Dimensions
191x226x20
ISBN-13
9780553459814
Product ID
26536794

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