Vegan Recipes from the Heart

Delicious Eating for a Meat-free, Egg-free, Dairy-free and Nut-free Family

By:

Edy Henderson

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Paperback / softback

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Description

This book contains a collection of recipes adapted for a healthy nut-free vegan diet. These recipes were developed by and for our family over the years. We have vegans and we have nut allergies in the family. The recipes are healthy and delicious and have been tested on vegetarians and non-vegetarians alike who rave about the beautiful and delicious dishes.

Release date Australia

January 26th, 2010

Author

Edy Henderson

Audience

General (US: Trade)

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Country of Publication

United States

Imprint

AuthorHouse

Pages

Publisher

AuthorHouse

Dimensions

280x216x5

ISBN-13

9781449054007

Product ID

5376920

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Vegan Recipes from the Heart

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