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What You’ll Need:
Pancake Instructions
Preheat lightly-oiled griddle or non-stick skillet to medium heat. In a large bowl, whisk together all ingredients until smooth. Portion 1/4 cup batter per pancake onto preheated griddle and cook until edges begin to set, about 3-4 minutes. Flip and cook until golden brown.
Makes 4-6 pancakes.
Waffle Instructions
Preheat waffle iron to medium heat for at least 10 minutes. In a large bowl, whisk together all ingredients until smooth. Follow waffle iron manufacturer’s instructions for measuring and cooking waffles.
Makes 2 waffles.
Almond flour, arrowroot starch, organic coconut flour, organic coconut sugar, sea salt, cream of tartar, baking soda.
Manufactured in a facility that also uses tree nuts and soy.
Tested and confirmed Gluten Free in our quality control laboratory.
Store in a cool, dry place.
This product is sold by a third-party seller and they are responsible for their product, the content of their listing and any exchanges of return of their product.
All products sold by third-parties are subject to the Customer Charter and comes with guarantees that cannot be excluded under the Australian Consumer Law.
Leaves warehouse in 2-3 weeks
