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The Herbal Tea That Tastes Like Coffee!
Whether you’re a tea or coffee drinker, you’ll love Teeccino’s satisfying, robust flavor that fans describe as smoother, richer, and creamier than coffee. The secret? French chicory, the roasted root often added to coffee, blended with barley, Italy’s favorite caffeine-free roasted brew, and Spanish carob, farmed for its chocolaty flavor. Enriched with California’s almonds, dates, and figs, Teecino makes a delicious cup of tea….or is it coffee? We’ll let you decide!
Tastes Like Coffee, Steeps Like Tea
Enjoy Teecino Many Ways
Before tearing, shake envelope at top. Pour 8 oz of boiling water over tea bag in a cup and steep for 3-5 minutes. Dunk the bag several times in the beginning for the best brew. Use 2 tea bags for a stronger brew in a larger mug. Add milk, non-dairy milk, and sweetener as your prefer.
Iced Teecino: Steep 2 tea bags in 8 oz boiling water. Pour over ice in a 12 oz glass and add milk and sweetener to taste.
Organic carob, organic barley, organic chicory, dates, almonds, organic figs, natural hazelnut flavor.
Contains: Almonds.
About gluten: Independent laboratory tests can not detect gluten in brewed Teecino when using a paper filter or tea bag. For certified gluten-free herbal teas, drink Teeccino Dandelion flavors.
This product is sold by a third-party seller and they are responsible for their product, the content of their listing and any exchanges of return of their product.
All products sold by third-parties are subject to the Customer Charter and comes with guarantees that cannot be excluded under the Australian Consumer Law.
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