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Create mouthwatering Moroccan cuisine at home Moroccan food is bursting with unique and vibrant flavor combinations-and now you can enjoy it from the comfort of your own kitchen! This cookbook makes Moroccan cooking easy, with all the beginner-friendly guidance and simple recipes you’ll need for success. Moroccan cooking fundamentals-Get started with an overview of Moroccan cuisine and culture, and find tips for sourcing Moroccan staple ingredients. A variety of delicious dishes-Explore traditional cuisine from across the country’s diverse regions and try creative dishes that use Moroccan flavors in exciting and inventive ways. Convenient recipe labels-Simplify mealtime with handy labels for 5-ingredient, one-pot, 30-minute, no-cook, vegan, and vegetarian dishes. Capture the flavors of Morocco-no matter your skill level-with the Easy Moroccan Cookbook.
Author Biography
ANEESA WAHEED is the founder of the Tara Kitchen restaurants and produces an award-winning line of Moroccan cooking sauces. Follow Tara Kitchen on Facebook and YouTube to watch Aneesa’s cooking videos and appearances on TEDx Talk, Beat Bobby Flay, Guy’s Grocery Games, and Kitchen Crashers.
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