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If you have diabetes, heart disease, PCOS or are simply trying to get healthy, you know how difficult it can be to follow a low-GI diet. With this book, you can now create delectable breakfasts, lunches, dinners and desserts in the easiest way possible-simply pour in ingredients, press a button and walk away. The slow cooker does all the work, transforming low-GI carbohydrates into delicious treats.
Author Biography
Dr. Mariza Snyder and Dr. Lauren Clum run The Specific Chiropractic Center in Oakland, California, where they focus on helping people to realize their own healing capacity. They both graduated from Life Chiropractic College West in Hayward, CA and began practicing together in 2009. Anna Zulaica is the owner of Presto! Catering in Berkeley, CA. Previously they together wrote The DASH Diet Cookbook.
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