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Re-create childhood and fireside teatime with drop scones, raspberry muffins and banana and ginger teabread, or make refreshments to enjoy on a long summer afternoon, such as Roquefort and pear brioche slices and lavender cake. Clear step-by-step instructions and pictures detail each stage of preparation, with a mouth-watering photograph of every recipe. With 100 beautiful photographs and charming illustrations throughout, this is the perfect companion to a much-loved tradition.
Author Biography
Martha Day has compiled this delightful collection of recipes. Her many other publications include Cooking for Christmas, Baking, and Afternoon Teas, Homemade Bakes and Party Cakes. She is a keen home cook and enjoys baking for friends and family at her house in the country.
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