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In Vegan Vietnamese, recreate over 60 popular Vietnamese dishes as vegan for delicious, healthy, and easy-to-make meals that have all the flavor of the originals. Whether you are vegan, vegetarian, or just looking to eat more plant-based food, look no further than Vegan Vietnamese to add exciting flavors to your meals. Helen Le-creator of the most popular Vietnamese cooking channel on YouTube, Helen’s Recipes-brings you simple, satisfying recipes for vegan salads, wraps, and rolls; soups and noodles; braised, fried, stir-fried, and grilled dishes; breads and dumplings; rice and sticky rice dishes; and more, including: Pho Banh Mi Crispy Spring Rolls Steamed Buns Steamed Rice Rolls Lemongrass Chili Tofu Brown Rice in Butternut Squash Crispy Macaroni Three Ways Grilled Banana Wrapped in Sticky Rice Delve into the world of Vietnamese cuisine with this beautifully photographed and easy-to-follow cookbook to diversify your kitchen and your palette.
Author Biography
As the author of Simply Pho and the founder and host of the most popular Vietnamese Cooking Channel on YouTube, Helen Le has helped thousands of home cooks prepare delicious Vietnamese food in the easiest, fastest, and most authentic way. Her recipes are loved by people from all over the world for their simplicity and reliability.
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