The recommended powdered steriliser for wine-making equipment. It s preferred in winemaking because it helps protect delicate flavours, prevents oxidation, and controls unwanted microbes without leaving harsh residues. Ideal for fermenters, syphons, bottles, and winemaking tools.
Instructions:
Wash cleaned equipment in a solution of 40 g Potassium Metabisulphite to 4.5 L of warm water. Allow equipment to stand for 30 minutes to dry, then rinse with clean cold water.
Ingredients: Potassium Metabisulphite 100%.
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Leaves warehouse in 3-7 business days