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The natural molasses content remaining in the crystal provides Bundaberg Raw Sugar with a distinctive flavour this is especially suited to coffee as well as in certain baking recipes
Bundaberg raw sugar can be used as an alternative to Bundaberg white sugar
This product is sold by a third-party seller and they are responsible for their product, the content of their listing and any exchanges or returns of their product.
All products sold by third-parties are subject to the Customer Charter and comes with guarantees that cannot be excluded under the Australian Consumer Law.
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