Mighty Ape
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Remembering Recipes
Irene Palescandolo

 

 

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Purba
Laxmi Parida

 

 

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Creative Celebration Cakes
Steve Benison

 

 

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Food Culture in the Near East, Middle East, and North Africa
Peter Heine

 

 

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The Gourmet's Vinaigrettes and Salads Cookbook
Keith A. Huffman

 

 

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The Advantages of Raw Food
Julian P. Thomas

 

 

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An Almost Kosher Cookbook Or Our Family Recipes
Sharyn J Rosler

 

 

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Old Time Recipes for Home Made Wines, Cordials and Liqueurs from Fruits, Flowers, Vegetables and Shrubs
Helen S. Wright

 

 

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A Cookie in Each Hand
Lisa Ridenour

 

 

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Curries and Kababs
Dipali Sen

 

 

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This Is Delicious! What Is It?
Robert Meyers-Lussier

 

 

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Wild in the Kitchen
Leslie Cerier

 

 

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Making Wine Like Those You Buy
Bryan Acton, Peter Duncan

 

 

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Cafe Wisconsin Cookbook
Joanne Raetz Stuttgen, Terese Allen

 

 

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Where the Lion Roars
A.R. Barnes

 

 

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The Ghana Cookery Book

 

 

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The Wilderness Chef
John R Weber

 

 

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Healthy Living with Hypertension
Cheryl Campbell Atkinson

 

 

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Chewy Cookies
Eileen E. Talanian

 

 

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Apple Recipes for Apple Lovers
Evon F. Freeman

 

 

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The Gourmet's Vinaigrettes and Salads Cookbook
Keith A. Huffman

 

 

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Easy and Healthful Mediterranean Cooking
Mary El-Baz

 

 

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Prize Recipes from Great Restaurants
James Stroman

 

 

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"Pinch" of Sicily
maria sciortino

 

 

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Something Sweet
Nancy Caputi Shnider

 

 

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Forget That Diet And Eat What You Need
Elizabeth Terp

 

 

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Single-malt Whiskies of Scotland
James Franklin Harris, Mark H. Waymack

 

 

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Southern Cooking Done Light
Frances F Campbell

 

 

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Baking Bread with the St Paul Bread Club
Kim Ode

 

 

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Hot Dish Heaven
Ann L. Burckhardt

 

 

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Bundt Cake Bliss
Susanna Short

 

 

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My Mother's Cookbook
Thomas S. DeGraziano

 

 

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America's Best! 100
C. Paul Luongo

 

 

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Astrological Gastronomy
James J Rusk

 

 

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Rose's Table
The Sanna Children

 

 

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Rose's Table
The Sanna Children

 

 

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